Mrs. Anderson's Silicone Muffin Pan for baking muffin recipes, cupcakes, mini cheesecakes and candies with quick food release and easier cleanup Higher tested European-grade silicone is stronger, more flexible and durable to maintain its original shape and non-stick qualities through more uses Makes 24 mini-sized muffins; great for mini muffins, cupcakes, mini cheesecakes, gelatins, and candies Sturdy design stands on its own; flexes to pop out foods with ease; naturally non-stick for quick release; no stuck-on foods or messy cleanup BPA free; instructions included; safe for use in the freezer, microwave and oven (to 500-degrees Fahrenheit); dishwasher safe for easy cleanup