Le Creuset Rectangular Dish with Platter Lid, Meringue
Le Creuset stoneware offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.
Features
- Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
- Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
- Virtually nonstick interiors easily release food for quick clean-up, and resist cracking and crazing
- Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
- Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
| Color | Meringue |
| Material | Stoneware |
| Heat Source | Broiler, Oven & Microwave |
| Dimensions | Exterior: 15 1/4" long, 8 7/8" wide, 3" tall with lid. Interior: 12 1/4" long, 8 3/8" wide, 1 7/8" deep. |
| Piece Count | 2 |
| Cleaning | Dishwasher-Safe |
| Country Of Origin | China |
SKU
46411
$125.00
Features
- Stoneware maintains even temperatures and prevents scorching
- Unmatched thermal resistance – safe for refrigerator, freezer, microwave, oven, broiler and dishwasher
- Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
- Nearly-nonstick glazed interior easily releases foods for quick cleanup
Use and Care
- Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary.
DO NOT use any Stoneware piece on the stovetop or any other direct heat source. - OVEN: Maximum oven-safe temperature is 500°F / 260°C. Use oven mitts for lifting at all times.
BROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source. - MICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.
- FREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.
Stoneware Products Limited 10-year Warranty – Le Creuset® of America, Inc.
WHAT DOES THE WARRANTY COVER?
The warranty covers faulty workmanship and/or materials when the product is used in normal domestic conditions in accordance with the care and use instructions provided. It does not cover normal wear and tear, commercial use or misuse of the product.
Defective items will be replaced free of charge, or replaced by a similar product or one of equivalent value if the original product is no longer in production. Replacement with the same color cannot be guaranteed.
WHAT DOES THE WARRANTY NOT COVER?
Damage caused by normal wear and tear, accident, misuse, abuse or commercial use.
Scratches, stains, discoloration, corrosion or damage from overheating to the interior or exterior of the pan.
Consequential damage is expressly excluded from this warranty.
WHO IS COVERED BY THIS WARRANTY?
The warranty begins on the date of purchase by the original owner, whether a self-purchase or received as a gift.
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