Mrs. Anderson's Cooking Twine for trussing poultry and forming meat, securing rolled, wrapped, or stuffed foods, charcuterie, and more Made in America from 100-percent all-natural chef-grade cotton; food and oven safe; biodegradable, and fully compostable; 1-pound cone (1,200-feet) Securely truss stuffed chicken and braciole, tie bacon-wrapped filets, form sausages and roasts and confidently cure and smoke meats Great for crafts, tying up plants, drying flowers and herbs, securing bundles of newspapers and packages, tying down tarps, and so much more Single use; not intended for direct exposure to flame in the broiler or on the grill; disposable for easy cleanup