The World's Greatest Rapid Whisk for mixing and whisking fluffier food and blending wet and dry ingredients for better textures and consistent results Made from 18/8 stainless steel with silicone; heat safe to 350-degrees Fahrenheit; sturdy, durable, will never rust; measures 7.5-inches Inner double helix with outer spiraled blades incorporate more air faster; perfectly weighted to aerate efficiently in less time with less effort Whisk fluffier desserts, lighter batters, whipped topping, egg whites, meringue, scrambled eggs, custards, salad dressings, sauces and gravy, and more Also called a balloon whisk; ideal for mixing egg recipes, quick batters, sauces, and more; hangs for easy storage; dishwasher safe for easy cleanup